I have two varieties of rhubarb in my garden. The newest addition disappears and regrows and is not as red as the other. It finally has produced enough stalks for me to do something with it. Such an easy recipe. Cooked this morning. Yummy.
ziti chickpeas with sausage and kale
4 weeks ago
8 comments:
Yum Sarah!! I love crumbles!!
Oh my that sure does look delicious,cheers Vickie
This reminds me to get the strawberry rhubarb mixture out of the freezer to make a pie today. Thanks for the reminder!
How long did it take to grow enough rhubarb? I've got some in the garden and it is taking what seems like forever to grow.
gardener, cook, delicious!
oh yum! my fave!
Mmmm, rhubarb is one of my favorites!!! Could you get me the recipe?
That looks very nice. I'd love the recipe too!
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